Primitivo di Manduria
It seems that some monks, who moved to the local convent, planted the first saplings of this grape variety, also known as the “Gold of Manduria”. To be defined as DOC, Primitivo di Manduria must be obtained from Primitivo grapes from the provinces of Taranto and Brindisi. An audacious wine emerges that confirms itself as pleasant and smooth on the palate.
The label narrates: the icon of the pierced heart evokes the desire to live life with passion, facing the challenges and adversities that arise along our path.
Classification ROSSO MANDURIA DOC
Grape variety Primitivo grapes
Alcohol level 15 % ABV
Fermentation Alcoholic, at a temperature between 22 and 26°C in steel tanks. Malolactic fermentation completed
Ageing Minimum 12 months in steel, 1-2 months in bottle
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